Spices and seasoning sauces

Mustards Salt max 1,38 g/100 g
KetchupsSalt max 1,38 g/100 g
Sugars max 20g/100g
Spices and seasonings No salt or sodium added
Bouillon in cubes and powdered and concentrated broth Salt max 0,50 g/100 g, when stock is prepared according to instructions