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Oils and fats

Oils and fats

Fat spreads

Hard fat max 30 % of the total fat

Salt max 1,00 g/100 g

Vegetable oilsHard fat max 20 % of the total fat
Liquid oils

Hard fat max 20 % of the total fat

Salt max 1,00 g/100 g

Salad dressings, mayonnaise,
hamburger- and sandwich dressings

Fat min 25 g/100g

Hard fat max 20 % of the total fat

Salt max 1,00 g/100 g

Sugars max 15 g/100g

Vegetable pastes and spreads
(e.g. hummus)
Hard fat max 20 % of the total fat

Salt max 0,38 g /100 g
Sugars max 10 g/ 100 g